Organic Farming’s Political History
Organic farming has far-right roots. While the movement has grown beyond those, its history shows why we must examine our theories of social change.
Organic farming has far-right roots. While the movement has grown beyond those, its history shows why we must examine our theories of social change.
The Dole pineapple plantation has a destructive history of transforming the Hawaiian Islands. Mallory Huard describes how that continues today in the tourism industry.
A 19th-century novel about a (white) women’s utopia at the center of the earth documents the long history of American eugenics and ecofascism.
Farming has been a part of Black freedom struggles for a long time. It’s always been about much more than growing food.
These digital environmental archives offer a range of approaches to environmental histories, cultural practices, and ecological changes.
The award-winning author and Professor Emeritus of Literature and Creative Writing discusses storytelling during environmental crisis, legacies of Japanese incarceration, and why ethnographies are environmental writing.
Alexis Pauline Gumbs, Cleo Woelfle-Erskine, and other activists and educators recommend books that challenge the divisions of life drawn by settler colonialism, racial slavery, and the natural sciences.
A “plantation-style community” might ease houselessness in HawaiÊ»i. But it also erases violent histories of labor exploitation and Native dispossession. Leanne Day and Rebecca Hogue discuss Kahauiki Village and the dangers of plantation nostalgia.
Greta LaFleur’s new book, The Natural History of Sexuality in Early America, shows how desire was produced in surprising ways alongside taxonomies of plants and racial difference in early British colonial texts.
What haunts the land? Artists R.L. Martens and Bii Robertson dig up the tangled history of “the vampire crop,” slavery, and soil exhaustion in Maryland, revealing that the past is more present than you might think.