Through fieldwork interviews, Sarah Melotte learns how women in agriculture carve out room for themselves in an industry dominated by men.
Apple growers had a historically low harvest this year. Jules Reynolds asks: what does climate change mean for the future of Wisconsin’s orchards?
Anika Rice and Zachary A. Goldberg show how an emerging movement is not only connecting Jewish farmers but also building solidarity for racial justice.
Faced with climate change and a global pandemic, small-scale farmers are working together to prosper. Nicolas Loodts follows the supply chain of organic citrus fruits from Sicily to Belgium.
Nuns and farmers work together at Sinsinawa Mound, seeking justice and enchantment in bean patches. Margaux Crider gives us an inside look.
European colonization dramatically altered the Montana landscape. Becca Dower, Turtle Mountain Ojibwe, shows how two community agriculture projects are restoring native ecologies and Indigenous food sovereignty.
For many Botswanan farmers and their cattle, home is where the water used to be. Justyn Huckleberry describes how international investments in copper mines erase families and their livestock from the land.
A photo essay by Christine Horn from her fieldwork in Sarawak, Borneo, shows how oil palm plantations rearrange and displace communities and landscapes.
Ethnographer Frances Roberts-Gregory describes the importance of embracing ‘Black girl reliable’ and supporting frontline communities.
Drawing from her fieldwork with small-scale oil palm growers and plantation workers in Colombia, Angela Serrano describes a smaller way to farm oil palm.