Can Aquaculture Make Seafood Sustainable?
Aquaculture is bringing seafood out of the sea. It might be a good idea.
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Adventures in the Underland: A Conversation with Robert Macfarlane
Celebrated author Robert Macfarlane discusses his latest book, Underland, which journeys deep underground to look for answers.
Managing the Rights of Nature for Te Awa Tupua
The settlement over the Whanganui River, Te Awa Tupua, in Aotearoa New Zealand has been hailed as a victory for the “rights of nature.” But context matters.
Faculty Favorites: Must-Read Books in Environmental Science and Technology Studies
Faculty working in the US, UK, Canada, and Europe recommend new and classic readings in environmental science and technology studies (STS).
The Future of Animal Studies: A Conversation with Lori Gruen
Acclaimed animal studies scholar Lori Gruen takes stock of the field and discusses her new collection, Critical Terms for Animal Studies.
There’s More Than One World. There’s a Pluriverse.
A researcher reflects on the pluriverse and how the idea of multiple worlds and ways of knowing reoriented her approach to fieldwork.
How Rubber Plantations Reshaped Vietnam: A Conversation with Michitake Aso
An environmental historian explains why, for Vietnam’s rubber plantations and plantation workers, the specifics of colonialism, geography, and ecology matter.
Unearthing the Complex Histories of Madison Parks
Histories of park planners like the Madison Park and Pleasure Drive Association offer a window into the complex pasts and exciting futures of public parks.
Where Disability Rights and Animal Rights Meet: A Conversation with Sunaura Taylor
Artist and writer Sunaura Taylor charts a path toward disability and animal liberation by rethinking care and interdependence, understanding the environmental and physical burdens of our food systems, and more.
Multispecies Ethics are Messy: Five Questions for William Lynn
Ethicist and geographer William Lynn discusses ways to think about the wicked problems posed by conservation and wildlife management.
